Triolo's Bakery Triolo's Bakery

French Macarons

A glutenless sweet meringue based confection made with almond flour, eggs, fruit fine sugar, and food colouring, the French Macaron is a classic treat that adds a level of sophistication to your event. Using the traditional old school baking methods, each macaron shell is hand piped and delicately assembled to create the perfect confection.

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Sun: closed
Mon-Tue: 8am- 5pm
Wed-Fri: 8am- 6pm
Sat: 9am- 4pm

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